AN EXOTIC HIBRID WITH A VERY SPECIAL SWEETNESS - LIMITED EDITION
Luis Aníbal Calderón's approach goes beyond farming—he's doing the research. This Caturrón is proof of his boldness: a rare hybrid (Caturra and Bourbon) pushed to its limit with the Honey process for maximum sweetness and balance. A totally unique flavor, hand-crafted in Huila by a true pioneer.
Cup profile Flavor:Medium-high intensity, expressive, and fruity coffee. Acidity:Medium and citric acidity Body:Juicy and creamy Balance:Round and balanced
